Specials
O C T O B E R 2021
Soup of the Day
8.00
Stuffed Mushrooms
16.00
Whole button mushrooms filled w fresh ricotta & pecorino cheese, seasoned w rosemary & lemon zest. Coated in breadcrumbs & deep fried
Tasmanian Scallops
25.00 / 37.00
flambeed w brandy, served in a light lemon butter sauce w fresh tomato
Fish of the Day
34.50
Roasted Spatchcock
35.50
Partially deboned and marinated in moroccan spices, oven roasted w white wine & served w grilled house cured pancetta
Emilios Pork sausages
34.50
served on potato mash with caramelized baby onions and a rosemary demiglace
New York Baked Cheesecake
13.00
Raspberry & Brioche Pudding w creme anglaise
11.00
(not available for takeaway)
Fresh Mango & Ice Cream
8.00